NAPLES
87 Tours Reviewed
Pasta tastes different on a farm above Sorrento. This is a hands-on Italian cooking class in a family property with a real view of the coast, taught by local hosts who treat you like part of the kitchen crew. I…
A farm-based cooking class in Sorrento is the good kind of chaos. You’ll meet at a villa entrance, tour a working citrus and produce space, and learn to make Italian favorites using what you pick right there. I love the…
You cook like a local in Naples. In a Campania family kitchen, you learn two pasta recipes and tiramisu from scratch, then you sit down to eat your work with local wines. I especially like the hands-on coaching and the…
Clay work in Vietri is oddly calming. This private-style ceramic workshop (max 6 people) in Vietri sul Mare is built to give you a full workflow of local pottery making in about 3 hours, led by the patient, English-speaking instructor…
Naples at night deserves a hot oven. This hands-on Neapolitan pizza workshop puts you in the historical center with a chef who walks you through real dough technique, then gets you to cook your own Margherita. In about 90 seconds,…
Cooking with a view beats a tour bus. This small-group class in Praiano turns the Amalfi Coast into your kitchen, with chefs guiding you step by step while you work toward a full tasting. You’ll pick a format (full four-course…
Fresh pasta starts with a great mood. This Sorrento cooking class in the hills of Campania mixes real technique with an easygoing, at-home vibe. You’ll taste your way through the ingredients first, then roll up your sleeves for classic Neapolitan…
Fresh pasta lessons in Sorrento are a great deal of fun. This hands-on class in the hills of Sorrento turns a simple grocery list into a real meal: fresh pasta you roll and stuff, plus eggplant parmigiana you’ll finish and…
Cooking on the Amalfi Coast can be more personal. This class is built around a real home setting in Praiano, with a welcome drink on a terrace that looks out toward the coast and Capri. You cook multiple courses, sip…
Fresh pasta starts with a garden. This half-day outing in Praiano pairs a walk through real village life with a hands-on cooking class and a 3-course lunch you’ll actually eat. I like that the focus isn’t just recipes on a…
Cooking in Sorrento starts in a garden. This hands-on class pairs a pro chef with a small group so you can make ravioli and tiramisu with Chef Michele and Madda, then sit down to eat what you cooked. I love…
Agerola cooking class with coast views. This hands-on Amalfi Coast experience brings you into a panoramic farmhouse in the Agerola area (near Pianillo), where you’ll learn to make tiramisu, fresh mozzarella, and pasta from scratch. I like that it’s practical,…
That pizza lesson is a view with flour on it. I like how this class mixes real technique with Sorrento bay views and a relaxed, family-friendly vibe. Two things I especially love: you work pizza dough from scratch and you…
Good pizza starts with the dough. In Naples, this homemade pizza class at Toffini Academy teaches you the real Neapolitan approach, even though you won’t have a wood oven. I especially love the domestic-kitchen setup: you learn like a home…
Your hands learn fast. This private ceramic tradition lesson in Vietri sul Mare puts you at the potter’s wheel with Elvira guiding you through the basics, right down to how wet clay feels as it spins under your fingers. You’ll…
