NAPLES
29 Tours Reviewed
Sorrento, minus the crowds. This e-bike food and wine tour sends you out of the center and up toward Massa Lubrense with that classic peninsula feeling: greenery, curves, and big coastal views. I like that the ride is built for…
Wine, lunch, and Pompeii in one afternoon. This private experience pairs a short visit to a working winery with proper food and wine, plus a history-focused walk that uses the area’s wine story to explain how people lived around Vesuvius.…
Wine, views, and lava soil in four hours. This Naples-to-Vesuvius tour is interesting because you get panoramic views (Naples and Sorrento) plus a guided stop at a working vineyard, then the day ends with a wine-and-lunch pairing on the slopes.…
Pasta and wine, served with a sea view. This Amalfi Coast cooking experience is built around a real family kitchen in Praiano, with small-group teaching and a menu that changes with the garden and the day’s catch. I like that…
Neapolitan pizza starts with a tasting. This Sorrento hills pizza class pairs a friendly chef-led lesson with olive oil and mozzarella tasting plus round-trip transportation, so you spend less time plotting logistics and more time learning real technique. One heads-up:…
You’ll taste Amalfi twice: in the food and the view. This cooking class takes you out to a working farm setting and focuses on three big Italian classics: fresh mozzarella, homemade pasta noodles, and tiramisu. It’s taught in English and…
Pasta lessons with a sea view. This Sorrento cooking class swaps sightseeing for real kitchen time: you start with Prosecco, learn fresh pasta steps, and end with ocean-view dining as you eat what you made. It’s a great way to…
This is the kind of Sorrento experience that swaps crowds for real farm life and big views over the Bay of Naples. You get a full, hands-on mix of pizza-making and food tastings, but it is also a straightforward walk-through…
Naples tastes like a street party. This small-group walking tour in the historic center puts 8+ tastings into a tight route: pastries, Neapolitan pizza, sauces, charcuterie, wine, spritz, and coffee, with stops around Spaccanapoli and more. I love the food…
Farm pizza feels like a secret recipe night. It’s a hands-on class at a local agriturismo where Francesco and Lia guide you through making dough from a family tradition, then you bake in a traditional wood-burning oven. I also love…
Curvy roads and cliff towns, packed in one day. This tour feels interesting because you get small-group attention (max 8) plus Ravello lunch with wine, not a chaotic cattle-car situation. I like how your driver keeps the schedule tight while…
Pizza, wine, and a real farm evening. At Primaluce Sorrento, the day starts with a short van ride out of town and turns into a hands-on pizza lesson followed by a sit-down farmhouse meal. It’s set in the hills above…
Sorrento’s hills taste better here. I love how this half-day gets you out of town and into a working olive and lemon farm where you can see the land behind the flavors. The family guides you through groves, winemaking, and…
One day, two worlds. I love that this trip pairs skip-the-line Pompeii access with a professional archaeologist-led walk, so you actually spend time seeing the streets, homes, and details that survived 79 AD. I also like the built-in break: a…
